JSC English First Paper | Unit: 2, Lesson: 2 | Food and nutrition | Kinds of food

Key words: Carbohydrate Protein Vitamins Minerals

A. Listen to the teacher/CD and answer the following questions.

U2, L2 A

Listening text: 1

Questions
1. How many kinds of food do we need?
2. What are they?

Now choose the best answer.
1. Foods are divided into classes according to their
a colours and tastes,
b shapes and sizes,
c substances they contain,
d water they contain.

2. Potatoes contain a lot of
a carbohydrate,
b protein,
c vitamins,
d minerals.

3. Butter and ghee are a good source of
a protein.
b fat.
c vitamins.
d carbohydrate.

4. Minerals are present in
a nuts,
b peas,
c milk,
d water.

5. Which food has the most carbohydrate?
a sugar
b rice
c fruits
d vegetables

If you want to read the next lesson of this unit please click the link below:

Lesson: 3 | Our daily diet